The Clark County EFNEP team is dedicated to providing quality, cutting-edge food and nutrition education to their clientele.  With extensive experience and training, the EFNEP Program Assistants are well-skilled in providing interactive outreach education, leading to improved behavior and knowledge change.

By living and working in the community, our Program Assistants (peer educators) understand the many challenges facing families today, including those related to finances, parenting, time constraints and safety in urban environments.  With continuing education provided by Ohio State University, all Program Assistants stay informed on the latest developments in nutrition, wellness, community collaboration and outreach education.


For additional information, please visit:

EFNEP Staff:

Nancy A. Lyons, Program Specialist

Program Assistants

Iraida Salas (bilingual)


Meighan Schutte

Erin Trempe

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