The Ohio State University Food Safety Hotline provides reliable, accurate information on the safe handling of food.
The Ohio State University's Food Safety Hotline is available Monday through Friday from 9:00 a.m. until 5:00 p.m. by calling 1-800-752-2751 (toll-free in Ohio). After hours, consumers can leave a message and phone number to get a response. The Ohio State University's Food Safety Hotline is also available by e-mail: firstname.lastname@example.org.
Ohio State University Extension has a number of Food Safety & Storage, Selection & Preparation and Food Preservation fact sheets available at our OHIOLINE website.
The following fact sheets can be downloaded and printed for use at home