The Supplemental Nutrition Assistance Education Program (SNAP-Ed) is a free nutrition education and obesity prevention program serving low-income adults and youth. It is funded by the Food Nutrition Service (FNS) branch of the United States Department of Agriculture (USDA). SNAP-Ed operates in 52 states and territories, and its focus audience is individuals and families eligible for the Supplemental Nutrition Assistance Program (formerly known as food stamps).
SNAP-Ed facilitates voluntary adoption of healthy food and physical activity choices and other good nutrition-related behaviors. In Ohio, SNAP-Ed has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State University Extension.
SNAP-Ed is an evidenced-based program that helps people lead healthier lives. SNAP-Ed teaches people using or eligible for SNAP about good nutrition and how to make their food dollars stretch further.
Clark County's SNAP-Ed team reaches approximately 9,000 residents yearly through direct education programs. A few of our partners include:
- CarerConnedEd's YOUmedia
- Clark Center Preschool
- Fulton Elementary
- MVCDC Head Start sites
- National Trail Parks and Recreation District
- Interfaith Hospitality Network
- On The Rise
- Springfield YMCA Summer Camps
SNAP-Ed completes free nutrion programs with preschoolers through senior citizens, providing 30 minutes youth lessons or 60 minute adult lessons in series of 4-8 lessons.
To learn more about the SNAP-Ed program or if you are interested in hosting a SNAP-Ed series through your school or organization please contact SNAP-Ed Program Assistant, Leeoria Willis-Burritt at firstname.lastname@example.org or by calling 937-398-7618.
The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at email@example.com.
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
For any other information dealing with Supplemental Nutrition Assistance Program (SNAP) issues, persons should either contact the USDA SNAP Hotline Number at (800) 221-5689, which is also in Spanish or call the State Information/Hotline Numbers, found online at http://www.fns.usda.gov/snap/contact_info/hotlines.htm.
USDA is an equal opportunity provider and employer.